- Artichokes
- Asparagus
- Beans
- Beets
- Broccoli
- Brussels Sprouts
- Burdock
- Cabbage
- Cardoon
- Carrots
- Cauliflower
- Celery and Celeriac
- Chicory
- Chinese Cabbage
- Collards
- Corn
- Cucumbers
- Eggplant
- Fennel
- Garlic
- Gourds
- Greens
- Horseradish
- Husk Cherry
- Kale
- Kalettes
- Kohlrabi
- Leeks
- Lettuce
- Melons
- Microgreens
- Mushrooms
- Okra
- Onions
- Parsnips
- Peas
- Peppers
- Potatoes
- Pumpkins
- Radishes
- Rutabagas
- Salsify
- Scorzonera
- Shallots
- Shoots
- Spinach
- Sprouts
- Squash
- Sweet Potatoes
- Swiss Chard
- Tomatillos
- Tomatoes
- Turnips
- Watermelons
- Zucchini
Peas and Oats Mix
$10.00
Description
Mixed to meet our farm manager’s preferred percentages of 70% peas and 30% oats. Sow in early spring for a spring/summer cover crop. For a winter cover, sow in late summer or early fall. Peas provide nitrogen and organic matter; oats act as a nurse crop and trellis for the peas. Both will winterkill in northern areas if oats are not allowed to re-seed. Specialized equipment, which is often needed for terminating (mowing and incorporating) perennial cover crops, is not necessary. An easy choice for home gardeners. Inoculate with Garden Combination Inoculant (#7531) or Pea, Vetch, and Lentil Inoculant (#7534) for best performance. Edible Flowers: Pea flowers, tendrils, or plant tips can be harvested young for a sweet and tender salad addition. Can be a source of revenue for market farmers. Mixture contains 70% 4010 organic field peas and 30% organic common oats.USDA Certified Organic.Specs:Avg. 5,200 seeds/lb
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